A bittersweet blend of caramel and coffee, with a hint of sea salt.

Flavour

Salted Caramel

Glass

Coupe

Difficulty

Easy

a glass of Sea Salt Caramel Expresso Martini

INGREDIENTS

20ml Mathieu Teisseire Sea Salt Caramel Syrup
40ml Chase Potato Vodka
30ml Kahlua
50ml Espresso Coffee

Garnish

Coffee Beans.

Method

  1. Shake all ingredients thoroughly in a cocktail shaker.
  2. Fine strain into a coupe glass and garnish.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

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