It's as cool as ice, our Icy Tonic. It's a blend of pure cane sugar syrup, tonic water and fresh lemon.

Flavour

Liquid cane sugar

Glass

Highball

Difficulty

Easy

Bartender garnishing a class of Icy Tonic

INGREDIENTS

25ml Mathieu Teisseire Pure Cane Sugar Syrup
120ml Tonic Water
3 pieces Lemon

Garnish

Crushed Ice

Method

  1. Muddle lemon with syrup in a highball glass.
  2. Fill glass with crushed ice.
  3. Top with tonic water.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

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