Recipe

Gina Rosa

Elevate your G&T with a floral twist. Our Gina Rosa is made with rose syrup, gin and tonic water.

Flavour

Rose

Glass

Highball

Difficulty

Easy

A glass of Gina Rosa

INGREDIENTS

15ml Mathieu Teisseire Rose Syrup
40ml Gin
Tonic Water to taste

Garnish

Lemon Slices

Method

  1. Pour gin and syrup into a glass filled with ice cubes.
  2. Top with tonic water, garnish with lemon.
  3. stir gently and serve.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

Rose
Rosemary
Pink Grapefruit

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