An exquisite combination of espresso, steamed milk and Mathieu Teisseire White Chocolate and Pistachio flavours.
Pistachio, White Chocolate
Tumbler
Intermediate
An exquisite combination of espresso, steamed milk and Mathieu Teisseire White Chocolate and Pistachio flavours.
Pistachio, White Chocolate
Tumbler
Intermediate
12.5ml | Mathieu Teisseire White Chocolate Syrup |
---|---|
12.5ml | Mathieu Teisseire Pistachio Syrup |
150-200ml | Steamed Milk (or non-dairy substitute) |
30ml | Espresso (single shot) |
Garnish
White chocolate whipped cream with crushed pistachio nuts.
Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.