Chillingly good. Our Caramel Iced Latte is made with caramel syrup, espresso and milk.

Flavour

Caramel

Glass

Latte

Difficulty

Easy

Glass of Caramel Iced Latte on a saucer with a spoon

INGREDIENTS

30ml Mathieu Teisseire Caramel Syrup
1 shot Espresso
120ml Milk

Garnish

Ice

Method

  1. Build into a latte glass filled with ice cubes.
  2. Stir well to infuse the flavours.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

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