Chocolate Praline Espresso Martini
Recipe

Chocolate Praline Espresso Martini

Ingredients

  • 10ml Mathieu Teisseire Chocolate Praline Syrup

  • 15ml Creme De Cacao Brown
  • 45ml Premium Vodka infused with Candied Praline
  • 50ml Espresso

Garnish

Ice, Chocolate Praline


Glass

Martini


Method

  1. 1

    Place all ingredients, including ice, into a shaker and shake vigorously.

  2. 2
    Strain into half of shaker and discard ice, shake again with no ice.
  3. 3
    Fine strain into a martini glass.
  4. 4
    Garnish with chocolate praline.

Inspiration

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