Recipe

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A nourishing mix of oats, banana and kiwi, balanced with caramel and yoghurt.

Flavour

Caramel

Glass

Highball

Difficulty

Easy

Get Started drink on table

INGREDIENTS

20ml Mathieu Teisseire Caramel Syrup
120ml Apple Juice
50ml Yoghurt
1 Banana
1 Kiwi
40g Oatmeal
1 Ice cube

Garnish

Slice of kiwi.

Method

  1. Pour all ingredients into a blender.
  2. Blend until smooth.
  3. Serve in a chilled highball glass.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

Caramel
Sea Salt Caramel
Banana

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