Salted Caramel Bourbon Hardshake

• 50ml Bourbon
• 25ml Salted Caramel Syrup
• 2 Scoops Vanilla Ice Cream
• Garnish Recipe 4 Egg Whites, 120ml Sugar Syrup, 60ml Fresh Lemon Juice

Whipped cream and salted caramel pieces.

Milkshake

1. 1 Add all the drink ingredients to a blender and blend to a smooth consistency, pour into a milkshake glass, top with whipped cream, garnish and serve.
2. 2 For the Garnish Recipe: Put through an ISO whipper