Recipe
Hawaii Islay
Ingredients
- 25ml Mathieu Teisseire Vanilla Syrup
- 35ml Islay or any other peated Malt
- To Taste Hibiscus infused Soda Water
Garnish
Vanilla Pod, Vanilla Flower or Lime Peel
Glass
Tumbler
Method
- 1 Pour whiskey into a tumbler glass.
- 2 Add syrup.
- 3 Then add ice cubes and top up with hibiscus soda water.
- 4 Slowly stir and serve.
Inspiration
Inspiring Recipes
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH, CONSUME IN MODERATION.