Chilled Haz-berry

• 15ml Mathieu Teisseire Hazelnut Syrup
• 15ml Mathieu Teisseire Raspberry Syrup
• 10ml Mathieu Teisseire Vanilla Syrup
• 1 shot Espresso
• 75ml Almond Milk

Ice

Martini

1. 1 Pour all ingredients in a shaker filled with ice cubes, shake vigorously.
2. 2 Strain mixture into half of the shaker and discard ice, shake again with no ice.
3. 3 Fine strain into a martini glass.