Recipe
Monte Carlo
Ingredients
- 10ml Elderflower Syrup
- 5ml Yuzu Syrup
- 25ml Pink Gin
- Half a bar spoon Edible Gold Glitters
- Top with Champagne or No-secco
Garnish
Edible Gold Glitters
Glass
Champagne Flute
Method
- 1 In a chilled champagne flute, add all the ingredients.
- 2 Top up with champagne, or No-secco.
- 3 Garnish and serve.
Inspiration
Inspiring Recipes
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH, CONSUME IN MODERATION.