Recipe
Hot Choco-Pistachio Dubai Style
Ingredients
- 20ml Mathieu Teisseire Dubai Chocolate
- 20ml Mathieu Teisseire Pistachio Syrup
- 250ml Steamed Milk
- 50g Callebaut chocolate chips
Garnish
Big marshmallow and pistachios
Glass
Tajimi
Method
- 1 Rim the glass with pistachio paste and kataifi.
- 2 Pour both syrups into a glass.
- 3 Add steamed milk and chocolate chips.
- 4 Garnish and serve.
Inspiration
Inspiring Recipes
ALCOHOL ABUSE IS DANGEROUS FOR YOUR HEALTH, CONSUME IN MODERATION.