Recipe
Caribbean Frappe
Add a Caribbean touch to your menu with this frappe, made with rum syrup, vanilla syrup, espresso and milk.
FLAVOUR
Rhum, Vanilla
GLASS
Highball
DIFFICULTY
Intermediate
Ingredients
Garnish
Ice
Method
EXPERIMENT WITH
flavour
Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.
