Recipe

Sea Salt Caramel & Berry Macaroon Frappe

Heaven in a glass thanks to its indulgent mix of sea salt caramel syrup, strawberry puree, milk and vanilla ice cream.

Flavour

Salted Caramel

Glass

Milkshake

Difficulty

Advanced

Caramel Macaroon Frappe with Macaroon

INGREDIENTS

20ml Mathieu Teisseire Sea Salt Caramel Syrup
15ml Mathieu Teisseire Strawberry Puree
120ml Milk
1 scoop Vanilla Ice Cream

Garnish

Ice, Whipped Cream, Strawberry Puree, Sea Salt, Macaroons

Method

  1. Add all ingredients to a shaker with ice cubes and shake vigorously.
  2. Pour into handled jar over ice cubes
  3. Garnish with whipped cream, drizzle strawberry puree as well as sea salt with two macaroons on top.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

Sea Salt Caramel
Strawberry
Chocolate

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