Inspired by the largest home of the largest cacti. A bold, peppery flavour. A simple, refreshing serve made by mixing ginger ale with cactus syrup. A truly standout non-alcoholic serve.

Flavour

Cactus

Glass

Tumbler

Difficulty

Easy

On a bar sits a short glass containing a white drink, topped with a wedge of lime. Next to the glass is a bottle of Mathieu Teisseire cactus syrup. In the background there are bar taps, with a bartender stood behind wearing a green apron.

INGREDIENTS

20ml Cactus Syrup
Top up with Ginger Ale

Garnish

Lime slice.

Method

  1. Fill a tumbler glass with ice. Pour in the syrup and top with ginger ale. Mix with a bar spoon.
  2. Garnish and serve.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

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