Sign up to our newsletter
See how we will use your data in our privacy policy, you can unsubscribe at any time.
When it comes to the hospitality industry, Falesh believes that being a small fish in a big pond can be an asset. It was through watching mixology videos on social media that he was inspired to take the leap into the “pond”, and he would encourage others to have the same fearless approach.
Falesh is currently the Brand Ambassador for Mathieu Teisseire in Rajasthan, India – a region famed for its rich culture and many attractions for domestic and foreign travellers. It’s also famed as a very dry and hot state in the summer, with refreshing, fruity serves and syrups preferred.
After the pandemic, Falesh believes that social media should be a key focus for bartenders that want to extend their reach and expand their repertoire.
Falesh’s top 5 tips for every drinks master:
- Educate yourself on the basics of mixology and keep up with the trends
- Try to use local ingredients while also innovating
- Be humble in your approach and respect everyone
- Have a goal and keep working on it
- Find a mentor and be a mentor
