Iced Mocha
Recipe

Iced Mocha

Ingredients

  • 20ml Mathieu Teisseire Chocolate Syrup

  • 90ml Fresh Milk
  • Single Espresso

Garnish

Whipping cream and chocolate candy.


Glass

Highball


Method

  1. 1

    Pour syrup in glass.

  2. 2
    Fill with ice.
  3. 3
    Still pour fresh milk and espresso.

Inspiration

Inspiring Recipes

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