Recipe

Hazelnut Cappuccino

Hazelnut Cappuccino

Raise your coffee game with our Hazelnut Cappuccino, made with hazelnut syrup, espresso and milk.

FLAVOUR
Hazelnut

GLASS
Latte

DIFFICULTY
Easy

Ingredients

30ml Mathieu Teisseire Hazelnut Syrup; 1 shot Espresso; 150ml Milk

Garnish
Pour espresso and syrup into a latte glass and put aside. /// Steam Milk until frothy. /// Pour mix over coffee and serve.

Method

  1. Pour espresso and syrup into a latte glass and put aside.

  2. Steam Milk until frothy.
  3. Pour mix over coffee and serve.

EXPERIMENT WITH

flavour


Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.