Mathieu Teisseire Gingerbread is uplifting with its distinct ginger and cinnamon keynotes and its blend of rich nutmeg and subtle vanilla. A heart-warming addition to cocktails, including martinis or a simple way to elevate classic coffee serves.
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Gingerbread refers to preserved ginger and has many names across the globe. It is claimed to have been brought to Europe in 992AD by the Armenian Monk, Gregory of Nicopolis.
It was a favourite treat at festivals and fairs in medieval Europe and was often given to knights for good luck in a tournament.
Gingerbread’s popularity also came when the gin craze appeared on London streets during the 18th Century when gin was the most common beverage and gingerbread was its spicy companion.
Mathieu Teisseire Gingerbread brings the heartwarming aromas of ground ginger and the spice of cinnamon to cocktails, and non-alcoholic serves but also indulgent drinks like hot chocolate and milkshakes.
Invite your guests to indulge in the refreshing flavours of summer and make the bright, sunny days, warm evenings and al fresco celebrations truly delicious with our serves.
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Hit the right note with our inventive and elevated flavour combinations. Refreshing, complex and delicious for a memorable serve – every time.
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Recreate the most memorable of moments with these beautiful serves and let your guests relive their favourite summer getaways with our Holiday Flashback collection.
Explore the collectionAvailable in many regions across the world.
