Capture the intensity of the fruit and the essence of summer
In 1720, young Mathieu Teisseire, a vinegar maker in Grenoble, captured the intense taste of summer cherries in his Ratafia liqueur, preserving the memory of summer in a bottle. The quality and simplicity of this carefully guarded recipe brought fame to the brand that bears his name
A Legacy of 300 Years
For over 300 years, our legacy as a French artisan of exceptional syrups has been built on craftsmanship and flavor. In 1720, our founder Mathieu Teisseire, a young vinegar maker in Grenoble, captured the vibrant taste of summer cherries in his celebrated Ratafia liqueur, preserving the essence of summer in every bottle. The simplicity and quality of his closely guarded recipe established the fame of the brand that carries his name.
A bold innovation strategy
We launched our first non-alcoholic syrup, featuring inspiring flavors that stay true to our family tradition: capturing the rich essence of the fruit. In collaboration with industry experts, we continue to explore the future of flavors and are constantly developing innovative ideas.
A distinctive packaging
Staying true to our spirit of innovation, we introduced the renowned Teisseire metal can: a lightweight, portable container that lets more people enjoy our fruit syrups.
At the Heart of True Flavour
Guided by our R&D and ambassadors, we perfect aromatic blends to showcase the true taste of fruit and plants. Every recipe balances sucrose and glucose syrup with one goal in mind: to inspire
Serving Professionals
Our mission: to inspire drink creators with authentic, high-quality products crafted to highlight every flavor behind the bar
Commitment to Quality
Committed to quality products, we opened our production facility in Crolles, France, in 1971. Even today, we use the highest-quality ingredients, specific recipes, and a unique two-sugar process, allowing us to continue Mathieu Teisseire’s ambition of delivering ‘authentic flavour'.
A global leader
Mathieu Teisseire was acquired by Britvic, a global leader in branded flavored concentrates and the world’s second-largest ready-to-drink juice supplier. As a result, we have become one of the largest producers of purees and syrups worldwide, with a strong focus on innovation and quality.
A unique glass bottle
Designed with bar professionals, our unique, elegant, and functional Mathieu Teisseire bottle is now proudly showcased in venues around the world.
300th Anniversary
Since 1720, we have been creators of authentic flavors. Our professional syrups and purees elevate the taste of a wide variety of drinks,from sodas and lemonades to coffees, teas, milkshakes, smoothies, and desserts, as well as mocktails and cocktails.
