Recipe
Dazzleberry Iced Latte
Ingredients
- 10ml Mathieu Teisseire Irish Cream Syrup
- 10ml Mathieu Teisseire Blueberry Syrup
- 10ml Mathieu Teisseire Hazelnut Syrup
- 1 shot Espresso
- To Taste Almond Milk
- Whipped Cream To Taste
Garnish
Eis
Glass
Highball-Glas
Method
- 1 Pour all ingredients in blender and blend until smooth.
- 2 Pour into highball glass to serve.
Inspiration
Inspiring Recipes
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