Lavender Fruit Cooler

• 20ml Mathieu Teisseire Lavender Syrup
• 120ml Apple Juice
• Cranberry Juice To Taste
• 3 Green Grapes
• 5 Mint sprigs

Ice, Green Grape Slices

Highball

1. 1 Muddle the grapes and mint into a highball glass.
2. 2 Add ice and pour in the syrup and apple juice.
3. 3 Stir, top up with cranberry juice.
4. 4 Garnish with grape slices.