Iced Popcorn Boozy Frappe
Recipe

Iced Popcorn Boozy Frappe

Ingredients

  • 20ml Mathieu Teisseire Popcorn Syrup

  • 100ml Milk
  • 50ml Kahlúa
  • 60ml Espresso

Garnish

Fresh buttered Popcorn, Ice


Glass

Milkshake


Method

  1. 1

    Add Kahlúa to your serving glass.

  2. 2
    Then add the espresso, milk and syrup to a shaker with ice and shake until frosty.
  3. 3
    Add fresh ice to your glass and fill halfway with milk.
  4. 4
    Strain in your cocktail mixture. Garnish with fresh popcorn.

Inspiration

Inspiring Recipes

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