Comte De Bergamot
Recipe

Comte De Bergamot

Ingredients

  • 15ml Mathieu Teisseire Orange Syrup

  • 50ml white sweet cocchi americano
  • Top up with London Essence delicate ginger ale

Garnish

Orange slice


Glass

Highball


Method

  1. 1

    Add all the ingredients to a tall glass full with ice.

  2. 2
    Stir gently to mix.
  3. 3
    Garnish and serve.

Inspiration

Inspiring Recipes

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