Recipe

Rumberry Rumble

Four fresh strawberries and a Fraise Bio Syrup makes this rum far from hum-drum.

Flavour

Fraise

Glass

Highball

Difficulty

Easy

glass of Rumberry Rumble

INGREDIENTS

20ml Mathieu Teisseire Fraise Bio Syrup
30ml Mount Gay Rum
4 Strawberries

Garnish

1 Slice of Lemon

Method

  1. Pour syrup and rum into a blender filled with ice cubes.
  2. Add strawberries and blend until smooth.
  3. Pour into glass and garnish with lemon slice.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

Fraise BIO
Coconut Puree
Pineapple Puree

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