Recipe

Rum Punch

Our warming Rum Punch is made with orange syrup, rum, cranberry juice and fresh orange and lime.

Flavour

Orange

Glass

Highball

Difficulty

Intermediate

glass of Rum Punch on a marble surface

INGREDIENTS

20ml Mathieu Teisseire Orange Syrup
45ml Rum
30ml Cranberry Juice
2 pieces Orange
2 pieces Lime

Garnish

Ice

Method

  1. Muddle fruits and pour syrup into a shaker tin.
  2. Add other ingredients and fill tin with ice cubes.
  3. Shake vigorously.
  4. Strain and pour into a highball glass filled with ice.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

Orange
Cranberry
Lime

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