Recipe

Green Mint Colada

Green Mint Colada

A fantastic fusion of green mint syrup, rum, coconut liqueur, milk and pineapple juice.

FLAVOUR
Green Mint

GLASS
Highball, Hurricane

DIFFICULTY
Intermediate

Ingredients

15ml Mathieu Teisseire Green Mint Syrup; 40ml Rum; 25ml Coconut Liqueur; 90ml Milk; 60ml Pineapple Juice

Garnish
Ice

Method

  1. Pour all ingredients in a shaker filled with ice cubes.

  2. Shake vigorously.
  3. Serve in a highball glass filled with ice.

EXPERIMENT WITH

flavour


Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.