Gian Christopher Ocampo is a passionate beverage professional and Brand Ambassador for Mathieu Teisseire in Saudi Arabia, bringing nearly 12 years of international experience across the hospitality and food & beverage industry.
My journey in mixology has been shaped by a strong passion for flair bartending, beverage innovation, creativity, and guest experience. Throughout my career,I have worked in diverse and demanding hospitality environments, including international cruise ships and five-star hotels, with experience in premium lounges and high-end Japanese restaurants.
I have established myself as a competitive flair bartender, earning recognition in major mixology and flair competitions across Bahrain. My achievements include being Champion of the Flair Masters Mixology and Exhibition Flair Competition in 2015 in Manama, Bahrain, First Runner-Up in the SKYY Vodka Flair and Mixology Challenge in 2017, and
First Runner-Up in the Russian Standard Flair and Mixology Competition in 2013.
Today, as a Mathieu Teisseire Brand Ambassador, I combine my technical bartending skills, competition experience, and passion for innovation to inspire bartenders and beverage professionals. I believes that great beverages are not only about ingredients and technique, but also about creativity, storytelling, hospitality, and creating memorable experiences.
I aim to share my knowledge and skills and encourage creativity behind the bar.
Things I can share with bartenders and Beverage Professionals
- Learn the fundamentals, continuesly improve your technique but never be afraid to develop your own style
- Every ingredient is an opportunity, every drink can be an experience.
