Recipe

Dusk

Dusk

Take a large glass of grapefruit juice and add a dash of Grenadine Bio Syrup, honey and pineapple juice to give it an added edge.

FLAVOUR
Grenadine Bio

GLASS
Highball

DIFFICULTY
Easy

Ingredients

20ml Mathieu Teisseire Grenadine Bio Syrup; 15ml Honey; 80ml Grapefruit Juice; 35ml Pineapple Juice

Garnish
Dehydrated Grapefruit Slice

Method

  1. Add all ingredients to a highball glass filled with ice cubes.

  2. Stir gently to infuse the flavours.
  3. Garnish with grapefruit slice.

EXPERIMENT WITH

flavour


Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.